Baking Alternatives To Butter & Oil
Better Ways To Bake Without Butter Or Oil - Page 5
Prune puree
Swap for: Butter
Prunes don’t always get the best reputation when it comes to taste and versatility, but 1/3 cup of prune puree can easily replace a stick of butter in denser baked goods. It’s also great for dark and dense cookies, brownies, and even cakes.
Better Ways To Bake Without Butter Or Oil - Page 5 was originally published on blackdoctor.org
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